Lisa's Vegetarian Kitchen

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Guinness Gingerbread Cake

Brown Rice and Quinoa Cakes with Parmesan

Baked Eggplant Stuffed with Curried Vegetables

Chocolate Quinoa Ricotta Bread

Tomato Tamarind Soup (Rasam)

Indian Tomato Chutney with Spices

Chickpeas with White and Wild Rice, Cranberries and Spices

Indian-Style Black-Eyed Peas with Roasted Squash

Santa's Panforte

Stuffed Eggplant Poriyal

Refried Beans with Sun-Dried Tomatoes

Indian-Style Roasted Squash Curry

Lentil Salad with Tempeh, Dried Cherries, Spinach and Gorgonzola

Quinoa Flour Muffins with Roasted Red Peppers and Goat Cheese

Pasta and Goat Cheese Casserole with Black Olives

Portobello Quinoa Stuffed "Sandwich"

Quick and Easy Healthy Peanut Butter Balls

Paneer Mushroom Egg Muffins

Spicy Kidney Bean and Chickpea Stew

Walnut Nanaimo Bars

Mushroom Egg Masala

Roasted Butternut Squash & Cannellini Bean Soup with Spices and Toasted Pistachios

Lentil Dumplings Simmered in a Sweet Tamarind Sauce

Chickpeas with Toasted Pita Breads and Yogurt (Fatteh)

Indian Mulligatawny Soup

Blueberry Goat Cheese Pie

Mushroom Risotto

Indian-Spiced Squash, Pear and Adzuki Bean Soup with Lightly Braised Mixed Mushrooms

Chickpea Flour (Besan) Crêpes with Spinach

Spicy Homemade Hummus Pizza

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Based in London, Ontario, a veteran vegetarian for 30 years serves up a collection of delicious culinary creations from her kitchen, with an emphasis on spicy Indian dishes and whole foods. If you want to know what sensible vegetarians eat, Lisa's Kitchen is the place to be.
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Stuffed Mushrooms with Sun-Dried Tomatoes, Goat Cheese and Olives

Honestly, no introduction is needed ... Craving mushrooms, I came up with these spicy delights containing my favorite trio of sun-dried t...



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      • Guinness Gingerbread Cake
      • Brown Rice and Quinoa Cakes with Parmesan
      • Baked Eggplant Stuffed with Curried Vegetables
      • Chocolate Quinoa Ricotta Bread
      • Tomato Tamarind Soup (Rasam)
      • Indian Tomato Chutney with Spices
      • Chickpeas with White and Wild Rice, Cranberries an...
      • Indian-Style Black-Eyed Peas with Roasted Squash
      • Santa's Panforte
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      • Stuffed Eggplant Poriyal
      • Refried Beans with Sun-Dried Tomatoes
      • Indian-Style Roasted Squash Curry
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      • Pasta and Goat Cheese Casserole with Black Olives
      • Portobello Quinoa Stuffed "Sandwich"
      • Quick and Easy Healthy Peanut Butter Balls
      • Paneer Mushroom Egg Muffins
      • Spicy Kidney Bean and Chickpea Stew
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      • Walnut Nanaimo Bars
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      • Indian Mulligatawny Soup
      • Blueberry Goat Cheese Pie
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