Lisa's Vegetarian Kitchen

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Black Beans Simmered in an Aromatic Tomato Sauce

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Rather like a rajma, a classic North Indian dish characterized by the presence of kidney beans simmered in a spiced and an oh-so-fragrant a...

Farinata - Italian Chickpea Flatbread

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Little more than chickpea flour, water and salt mixed into a loose batter and baked in a pan with olive oil, farinata — literally "mad...
4 comments:

Saffron Rice with Nuts and Dried Fruit

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Though this rice dish is easy to prepare, it is regal indeed, peppered as it is with small jewels in the form of dried fruits and nuts, whi...
1 comment:

Deep and Smoky Vegetarian Chili

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A decent vegetarian chili is really rather easy to do, and a good choice for not only seasoned vegetarians, but also for those cooks who ar...
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