Lisa's Vegetarian Kitchen

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4 Ingredient Raw Peanut Butter Chocolate Cups

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Before I moved away from processed sugar and store-bought treats, Reese's peanut butter cups used to be a weakness of mine. Now that I ...
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My Legume Love Affair # 96 - June 2016

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Once again I was the host for MLLA for the month of June. Legumes are an important source of protein for vegetarians and vegans alike. A sp...
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Dressed Up Kale Salad

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With the wicked heat and high humidity here in London, Ontario lately, salads are surely in order. And the simpler and healthier, the bette...
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Bisi Bele Bhath (Rice with Lentils and Spices)

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This combination of rice, toor dal, vegetables and spices is essentially a south Indian variation of north Indian kitcheree — the classic o...
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