Lisa's Vegetarian Kitchen

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Green Lentil Soup with Coconut Milk

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Sometimes there is nothing better on a cold winter day than a warming bowl of simple lentil soup. This version is extremely easy to prepare...
17 comments:

Raisin Cranberry Tea Biscuits

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I don't normally put raisins in baked goods, but I recently had a request for some raisin tea biscuits, so I decided to experiment. The...
14 comments:

Hot and Sour Thai Mushroom Soup with Nam Prik Pow

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Spicy Thai is probably my favorite cuisine after Indian cooking. Oddly enough, I have rarely cooked authentic Thai food, opting instead for...
13 comments:

Poppy Seed Cheese Biscuits

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Quick breads are not only a perfect way to fill out a meal, they are fun to make too and a good choice for novice bakers just starting out ...
7 comments:
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